Traditional lasagna with Italian sausage, mozzarella, ricotta, parmesan-
(photo above is actually the lasagna cupcakes from our appetizer menu)
Email email@example.com before Sunday evening to arrange Monday delivery
3/6/17- Entree Salad Bowls
All salads serve 4 people , family style
Romaine lettuce, with citrus marinated shrimp, black beans, corn,and crispy tortilla strips. Tex-Mex ranch dressing served on the side. (mildly spicy)
Grilled chicken on a mix of cabbage and lettuces, mandarin oranges, slivered almonds, cilantro, and crispy wonton strips. Sesame ginger dressing served on the side.
Thinly sliced kale, toasted breadcrumbs, and freshly grated parmesan, tossed in a lemon garlic dressing. Topped with grilled chicken.
Crisp romaine lettuce with grilled chicken, cucumbers, kalamata olives, tomato, and red onion. Lemon feta vinaigrette served on the side.
Email firstname.lastname@example.org by Sunday noon to arrange Monday evening delivery
Choose from pork carnitas, ancho -lime grilled chicken, or portobellos and peppers (vegetarian)-
Served with flour tortillas, lime cilantro slaw, charro beans, cheese, and your choice roasted tomato or tomatillo salsa.
Order via email by noon Sunday, to arrange Monday evening delivery.
Greek American gyro- lamb/beef mixture with Greek spices-
Chicken souvlaki- chicken breast marinated in garlic, oregano, lemon
Veggie version with falafael-
Served with homemade fluffy pitas (not pocket pitas), tzatziki sauce, lettuce, tomato, red onion
Order by noon Sunday for Monday evening delivery@ email@example.com
1/6/17- This Monday’s Special
Chicken saltimbocca, (cutlets sauteed with prosciutto, sage, and lemon). Served with roasted baby red potatoes and green beans.
Veggie option: eggplant parmesan with roasted potatoes and green beans.
These are fully cooked meals, delivered refrigerated on Monday, ready to be reheated Monday through Thursday
Full reheating instructions included.
Must be ordered in multiples of 2 servings.
1/30/17 -This Monday’s special:
Kabobs with rice pilaf and chimmichurri sauce
Tofu and veggies-
Entrees need to be ordered in multiples of two
Entrees are delivered refrigerated, with complete (easy!) cooking/reheating instructions
Delivered on Monday, but you can save, refrigerated, for any day Monday through Thursday
Email us @ firstname.lastname@example.org to place your order , and schedule delivery for Monday evening
Bacon wrapped chicken bites with spicy mayo, chipotle salsa quesadillas, veggie salad rolls with lime cilantro dipping sauce, twice baked baby red potatoes, and chips ‘n ‘ dip with smoked salmon.
For info and reservations:
Each Wednesday this month, we will be delivering a different entrée. This week, your choice of eggplant or chicken parmesan, served over pasta with marinara. Each entrée serves 4 people, family style. Served hot, ready to eat.
Each Wednesday this month, we will be delivering a different entrée. This week, tender chunks of ribeye, skewered with peppers, and served with chimichurri sauce and rice pilaf. Each entrée serves 4 people, family style. Served hot, ready to eat.